6-Week After-School Cooking Class for Kids

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This 6-week class teaches cooking basics for kids age 7-11. Kids will learn kitchen safety & sanitation, and knife techniques. Recipes will be kid friendly. The Winter 1 session will end with a Valentine's Theme Chopped, and the Winter 2 session will end with a Spring Theme Chopped. Cost is $225 ($150 + $75 materials fee). This is a nut-free class. For those with other allergies, call 248-219-5752 to further discuss.

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Rochester:

Tuesdays from 4:30-6 pm at Tonia's Victorian Rose: 118 W. 3rd St, Rochester, MI 48307

Winter 1: 1/11-02/15

Winter 2: 3/1, 3/8, 3/22, 4/12, 4/19 & 4/26

Register at: https://bit.ly/Rata2eeWinter

 

Lake Orion:

Thursdays from 4:30-6 pm at LOHS

Winter 1: 1/12-02/16

Winter 2: 3/2, 3/9, 3/23, 4/13, 4/20 & 4/27

Register at: www.lakeorion.ce.eleyo.com OR call: 248-693-5436 for more information

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BIRMINGHAM:

Wednesdays from 4:30-6 pm at Seaholm HS

Winter 1: Wednesdays: 1/11-02/115

Winter 2: Wednesdays: 3/1, 3/8, 3/22, 4/12, 4/19 & 4/26

Register at: https://birmingham.augusoft.net) OR call: 248-6203.3800 for more information

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